Duration: 8'33''
Paul takes us through his guide to making arlettes, a crispy cinnamon biscuit.
Licence: ERA Licence required
UK only Staff and students of licensed education establishments only Cannot be adapted
Add Notes
Mary guides Paul on how to make her take on the black forest gateau cake.
Mary gives her top tips on cooking using a bain-marie.
Cookies help us run our services and give you a better experience. For the full details please read our Cookie Policy.
