Synopsis

James finds out about a study done with bees that suggest caffeine works in a similar way to fat when it comes to our pleasure centre and reward pathway.

Further Information

More clips from The Secrets of Your Food

3: Food on the Brain | The Secrets of Your Food

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Michael Mosley and James Wong explore the effect that our food has on our most important and, in terms of energy consumption,...

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Michael explains what happens to the brain when we drink alcohol.

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James finds out why we like the taste of chillies and the idea of "pain" or "burn" with our food.

Chocolate cravings | The Secrets of Your Food

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James explains why treats like chocolate are so pleasurable for our brains and why its chemical makeup links back to when we we...

Clotted cream, fat and taste receptors | The Secrets of Your Food

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Michael explains how the structure of fatty foods can affect how it tastes in our mouth and therefore what...

Fat and the brain | The Secrets of Your Food

BBC Two | 2017 | 1'20''

Fats have a "rewarding" effect on the brain, the more fat we eat the more we stimulate the "reward pathway".

Fat, addiction and the reward pathway | The Secrets of Your Food

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Michael describes in detail what is happening in the pleasure centres of our brain and why such fatty foods ...

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A saliva test reveals the role of our senses in saliva production and in our digestive system as a whole.

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Introducing the idea of chemical and biological weapons, leading onto pathogens.

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Synopsis

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